It is mid-November in Seattle- reflective, drizzly, perhaps - even nostalgic. The leaves are wet and mushy, our legs are cold, and our hair, well, it's damp. At Victrola, the cafes are cozy and full, we have just come through the frenzy and excitement of Coffee Fest and are gearing...
Victrola Coffee Roasters
BREW HA HA
Victrola's BREW HA HA! Saturday October 30th - 7pm-11pm, at the Roastery, 310 E. Pike St. All right in one week we go from the coffee of the year to the party of the year, I promise I am not crying wolf! THE PARTY OF THE YEAR! Grab that favorite...
Our Coffee of the Year- Seriously
I crown the Ethiopia Sidama and Shakisso Nekisse as the Coffee of the Year- hands down- no contest. All right, every coffee we release is good, many are complex, and some even compelling. The Ethiopia Sidama Shekisso Nekisse may just be life changing. At the very least it will change...
SO Coffee Truffles?
Oh yes, you may have tried one already- If you have you may have already been back for more (I am NOT telling how many I have had!). We have teamed up with the local Samadhi Chocolates to create a truly exceptional hand-rolled truffle. Made with a rotating selection of...
Tanzania Mbinga Ruvuma
This past Friday we released an exceptional washed African coffee. The Tanzania Mbinga Ruvuma is light bodied and sweet. Many of you have enjoyed this great coffee this summer as our cold brewed Toddy. Grown in the remote corner of Tanzania, along a road to Zambia in volcanic soil, this...