Guatemala Huehuetenango Finca La Esperanza- Los Cedros
Guatemala Huehuetenango Finca La Esperanza- Los Cedros Guatemala Huehuetenango Finca La Esperanza- Los Cedros Guatemala Huehuetenango Finca La Esperanza- Los Cedros Guatemala Huehuetenango Finca La Esperanza- Los Cedros
$ 18.75

12oz valve bag

Tasting Notes:

Fragrance/Aroma: Milk Chocolate, Caramel, Roasted Hazelnut

Flavor: Pecan, Plum, Semi-sweet chocolate, Lime Zest, Butter

Body: Rich, Creamy

Finish: Lingering

Acidity: Mellow

Roaster's Notes:

Finca La Esperanza was founded over half a century ago by Sr. Octavio Herrera. Sr. Herrera, known as 'Otto' managed nearly every facet of the farm’s operation for decades, but he is now semi-retired and watches over the three generations of his family that contribute daily to to the farm’s operations.

This lot, Los Cedros, comes an area of the farm named after the old cedar trees in the area that provide shade to the coffee. The Herrera family’s attention to detail and good farming practices is evident in the cup.

Origin:

Village: Chichimes

Municipality: San Pedro Necta

Department: Huehuetenango

Altitude: 1600 - 1800 MASL

Process: Washed and Patio Dried

Varietals: Caturra, Catimor, Bourbon, Catuaí

Producer: Octavio Rafael Herrera Ordoñez

photos courtesy of Onyx Coffee Importers