Guatemala Huehuetenango Finca El Durazno
$ 18.00

12oz valve bag

Tasting Notes:
Fragrance/Aroma: Vanilla, Orange, Strawberry, Brown Sugar
Flavor: Strawberry, Custard, Vanilla, Peach
Body: Light
Finish: Clean
Acidity: Moderate

Coffee Story:  
This coffee is dry fermented for 36 hours and washed in two stages, totaling around 36 hours.  This particular method processing gives the coffee a fruit forward flavor profile.

Producer: Octavio Lopez Camposeco
Farm: Finca El Durazno
Municipality: San Antonio Huista
Department: Huehuetenango
Elevation: 1650 MASL
Process: Fully Washed

Variety: Cataui & Pache Rojo