Nicaragua Pacamara Natural
$ 18.00

12oz valve bag

Tasting Notes:

Notes: Sugarcane. Passionfruit, Berry
Body: Medium
Finish: Clean
Acidity: Juicy

Facts:

Producer: Luis Alberto Balladerez
Farm: Finca La Bendicion
Town: Jalapa
Region: Nueva Segovia
Elevation: 1500 - 1800 MASL
Process: Natural
Variety: Pacamara
Wet Mill: La Bendicion
Dry Mill: Beneficio Las Segovias

Roaster’s Notes:

Finca La Bendicion is one of the largest coffee farms in Nueva Segovia.  Luis Alberto Balladarez maintains La Bendicion as a variety garden of sorts, with many cultivars planted.  Among them is the large bean hybrid, Pacamara.  Pacamara is a cross between Maragogype and Pacas.  The combination of rich mountain soil, ample rainfall, and meticulous care taken in processing, results in a beautifully complex, clean and surprisingly fruity expression of Pacamara.